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CAS No 479-13-0 , 3,9-dihydroxy-[1]benzofuro[3,2-c]chromen-6-one Search by region : Germany

  • Name: 3,9-dihydroxy-[1]benzofuro[3,2-c]chromen-6-one
  • Synonyms: NSC 22842; Coumesterol; NSC22842; Cumoestrol;3,9-dihydroxy-[1]benzofuro[3,2-c]chromen-6-one;479-13-0; Cumostrol; Cumoesterol; 7,12-Dihydroxycoumestan; 3,9-Dihydroxycoumestan;
  • CAS Registry Number:
  • Density: 1.602 g/cm3
  • Refractive index: 1.768
  • Water Solubility: DMSO: soluble
  • Safety Statements: An experimental teratogen. Other experimental reproductive effects. Mutation data reported. When heated to decomposition it emits acrid smoke and irritating fumes.
  • Hazard Symbols: Xn: Harmful;
  • EINECS: 207-525-6
  • Molecular Weight: 268.22102
  • InchiKey: ZZIALNLLNHEQPJ-UHFFFAOYSA-N
  • InChI: InChI=1S/C15H8O5/c16-7-1-3-9-11(5-7)19-14-10-4-2-8(17)6-12(10)20-15(18)
    13(9)14/h1-6,16-17H
  • Risk Statements: 22-36/37/38
  • Molecular Formula: C15H8O5
  • Molecular Structure:CAS No:479-13-0 3,9-dihydroxy-[1]benzofuro[3,2-c]chromen-6-one

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479-13-0 Coumestrol

  • Coumestrol
  • Germany ABCR GmbH & Co KG [Manufacturer]
  • Tel: +49 721 95061-0
  • Fax: +49 721 95061-80
  • Address: Im Schlehert 10
    76187 Karlsruhe
    Germany null,nullGermany
Contact Supplier

479-13-0 Coumesterol/ Cumoestrol

  • Coumesterol/ Cumoestrol
  • Germany CHEMOS GmbH [Manufacturer]
  • Tel: 0049 9402/9336 0
  • Fax: 0049 9402/9336 13
  • Address: CHEMOS GmbH
    Werner-von-Siemensstr. 3
    93128 Regenstauf
    Germany null,nullGermany
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References of 3,9-dihydroxy-[1]benzofuro[3,2-c]chromen-6-one
Title: Coumestrol
CAS Registry Number: 479-13-0
CAS Name: 3,9-Dihydroxy-6H-benzofuro[3,2-c][1]benzopyran-6-one
Synonyms: 2-(2,4-dihydroxyphenyl)-6-hydroxy-3-benzofurancarboxylic acid d-lactone; 7¢,6-dihydroxycoumarino(3¢,4¢,3,2)coumarone
Molecular Formula: C15H8O5
Molecular Weight: 268.22
Percent Composition: C 67.17%, H 3.01%, O 29.83%
Literature References: An estrogenic factor occurring naturally in forage crops, esp in ladino clover (Trifolium repens L.), strawberry clover (T. fragiferum L.) and alfalfa (Medicago sativa L., Leguminosae). Isoln: Bickoff et al., J. Agric. Food Chem. 6, 536 (1958); Bickoff, Booth, US 2890116 (1959 to U.S.A.). Structure: Bickoff et al., J. Am. Chem. Soc. 80, 3969 (1958). Synthesis: Emerson, Bickoff, ibid. 4381; US 2884427 (1959 to U.S.A.); Jurd, Tetrahedron Lett. 1963, 1151; Kappe, Brandner, Z. Naturforsch. 29B, 292 (1974). Biosynthesis: Grisebach, Barz, Chem. Ind. (London) 1963, 690.
Properties: Crystals, mp 385°. Sublimes at 325°; sublimes in high vacuum at about 175°. uv max (methanol): 208, 243, 343 nm. Exhibits bright blue fluorescence in neutral or acid soln, greenish-yellow fluorescence in strong alkali. Absorption and fluorescence spectra: O. S. Wolfbeis, K. Schaffner, Photochem. Photobiol. 32, 143 (1980). Practically insol in water at acid and neutral pH, in petr ether. Sparingly sol in water at alkaline pH (pH 11-12); slightly sol in methanol, chloroform, ether; very slightly sol in carbon tetrachloride, benzene.
Melting point: mp 385°
Absorption maximum: uv max (methanol): 208, 243, 343 nm
 
Derivative Type: Diacetate
Molecular Formula: C19H12O7
Molecular Weight: 352.29
Percent Composition: C 64.78%, H 3.43%, O 31.79%
Properties: Crystals from acetic acid, mp 237°.
Melting point: mp 237°
 
Derivative Type: Dimethyl ether
Molecular Formula: C17H12O5
Molecular Weight: 296.27
Percent Composition: C 68.92%, H 4.08%, O 27.00%
Properties: Crystals from methanol, mp 198°.
Melting point: mp 198°