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CAS No 9005-25-8 , Starch Search by region : Belgium

  • Name: Starch
  • Synonyms: amaizow13; claro5591; amylomaizevii;Starch; clearjel; argobrandcornstarch;alpha-starch; cpc3005; aquapel(polysaccharide);
  • CAS Registry Number:
  • Melting Point: 256-258 ºC
  • Flash Point: 357.8°C
  • Boiling Point: 1.5 g/mL at 25 ºC(lit.)
  • Density: 1.5
  • Safety Statements: R20/21/22
  • Hazard Symbols: Xi: Irritant;
  • HS Code: 11081100
  • Flash Point: 357.8°C
  • EINECS: 232-679-6
  • Molecular Weight: 0
  • InChI: InChI=1S/C27H48O20/c1-8-13(31)14(32)23(11(6-30)42-8)46-27-20(38)17(35)24(47-26-19(37)16(34)22(40-3)10(5-29)44-26)12(45-27)7-41-25-18(36)15(33)21(39-2)9(4-28)43-25/h8-38H,4-7H2,1-3H3
  • Risk Statements: R20/21/22
  • Molecular Formula: (C6H10O5)n
  • Molecular Structure:CAS No:9005-25-8 Starch

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9005-25-8 Starch potato

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  • Fax: 32 (0)16 44 01 44
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