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Phleomycin

  • CAS No.: 11006-33-0
  • Weight: 0
  • Formula: C55H86N20O21S2
  • Melting Point: 1326.37
  • Place of Orign: Dublin,Ohio,United States

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Item specifics

  • Product Name.:Phleomycin
  • CAS No: 11006-33-0
  • Weight: 0
  • Formula: C55H86N20O21S2
  • Melting Point: 1326.37
  • Boiling Point: 1718.8 °C at 760 mmHg
  • Density: 1.83 g/cm3
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CAS No:11006-33-0 Phleomycin

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