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Glycyrrhizin

  • CAS No.: 1405-86-3
  • Weight: 822.94
  • Formula: C42H62O16
  • Melting Point: 220 deg C decomposes
  • Place of Orign: ,,United States

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  • Product Name.:Glycyrrhizin
  • CAS No: 1405-86-3
  • Weight: 822.94
  • Formula: C42H62O16
  • Melting Point: 220 deg C decomposes
  • Boiling Point: 971.4°Cat760mmHg
  • Density: 1.43g/cm3
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CAS No:1405-86-3 Glycyrrhizic acid

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