Ajinomoto AminoScience LLC

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  • Company Name: Ajinomoto AminoScience LLC
  • Street: 4020 Ajinomoto Drive, Raleigh, North Carolina 27610,
  • Country/region: United States
  • Tel: +1-(800)-682-0982
  • Fax: +1-(919)-325-1420
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L-Glutamine

  • CAS No:56-85-9 L-Glutamine
    Molecular Structure

    Other Information

  • CAS Registry Number: 56-85-9
  • Melting Point: 185 ºC
  • Flash Point: 185ºC
  • Boiling Point: 445.6ºCat760mmHg
  • Density: 1.321g/cm3
  • Refractive index: 6.8 ° (C=4, H2O)
  • Alpha: 32.25 º (C=10, 2 N HCL)
  • Water Solubility: H2O: 25 mg/mL
  • HS Code: 29241900
  • Flash Point: 185ºC
  • EINECS: 200-292-1
  • Molecular Weight: 146.14
  • InChI: InChI=1/C5H10N2O3/c6-3(5(9)10)1-2-4(7)8/h3H,1-2,6H2,(H2,7,8)(H,9,10)/t3-/m0/s1
  • Risk Statements: S24/25
  • Molecular Formula: C5H10N2O3