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Frangulin B HPLC grade

  • CAS No.: 14101-04-3
  • Weight: 402.35
  • Formula: C20H18 O9
  • Place of Orign: ,,Germany

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  • Product Name.:Frangulin B HPLC grade
  • CAS No: 14101-04-3
  • Weight: 402.35
  • Formula: C20H18 O9
  • Boiling Point: 781.4°Cat760mmHg
  • Density: 1.645g/cm3

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Frangulin B HPLC grade

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CAS No:14101-04-3 9,10-Anthracenedione,3-(D-apio-b-D-furanosyloxy)-1,8-dihydroxy-6-methyl-

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