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Lincomycin

  • CAS No.: 154-21-2
  • Weight: 406.53736
  • Formula: C18H34N2O6S
  • Melting Point: 148-150°C
  • Place of Orign: Wuhan,Hubei,China
Ms.liu pei

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Item specifics

  • Product Name.:Lincomycin
  • CAS No: 154-21-2
  • Weight: 406.53736
  • Formula: C18H34N2O6S
  • Melting Point: 148-150°C
  • Boiling Point: 646.8 °C at 760 mmHg
  • Density: 1.29 g/cm3

Details

Product Name: Lincomycin
Synonyms: U-10149A;LINCOMYCIN STANDARD;LINCOMYCIN;LYNCOMYCIN;Albiotic;Cillimycin;D-erythro-alpha-D-galacto-Octopyranoside, methyl 6,8-dideoxy-6-[[(1-methyl-4-propyl-2-pyrrolidinyl)carbonyl]amino]-1-thio-, (2S-trans)-;d-erythro-alpha-d-galacto-octopyranoside,methyl6,8-dideoxy-6-(((1-methyl-4-pr
CAS: 154-21-2
MF: C18H34N2O6S
MW: 406.54
EINECS: 205-824-6
Product Categories: 13C & 2H Sugars;Carbohydrates & Derivatives;Intermediates & Fine Chemicals;Pharmaceuticals
Mol File: 154-21-2.mol
Lincomycin

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