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D-Allylglycine

  • CAS No.: 16338-48-0
  • Weight: 115.13046
  • Formula: C5H9NO2
  • Melting Point: 253-255 °C
  • Place of Orign: CF3 0EF Cardiff,,United Kingdom

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Item specifics

  • Product Name.:D-Allylglycine
  • CAS No: 16338-48-0
  • Weight: 115.13046
  • Formula: C5H9NO2
  • Melting Point: 253-255 °C
  • Boiling Point: 231 °C at 760 mmHg
  • Density: 1.098 g/cm3

Details

D-Allylglycine, 98%

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