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Xanthone-c-glucoside, from Mangifera indica leaves

  • CAS No.: 4773-96-0
  • Weight: 422.34
  • Formula: C19H18O11
  • Melting Point: 269-270°C
  • Place of Orign: ,,Germany

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  • Product Name.:Xanthone-c-glucoside, from Mangifera indica leaves
  • CAS No: 4773-96-0
  • Weight: 422.34
  • Formula: C19H18O11
  • Melting Point: 269-270°C
  • Boiling Point: 842.7 °C at 760 mmHg
  • Density: 1.843 g/cm3

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Xanthone-c-glucoside, from Mangifera indica leaves

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CAS No:4773-96-0 Mangiferin

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