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Resveratrol

  • CAS No.: 501-36-0
  • Weight: 228.24328
  • Formula: C14H12O3
  • Melting Point: 253-255°C
  • Place of Orign: Qiqiha'er,Heilongjiang,China

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Item specifics

  • Product Name.:Resveratrol
  • CAS No: 501-36-0
  • Weight: 228.24328
  • Formula: C14H12O3
  • Melting Point: 253-255°C
  • Boiling Point: 449.1 ºC at 760 mmHg
  • Density: 1.359 g/cm3

Details


Synonyms:3,4',5-Trihydroxy-trans-stilbene; 5-[(1E)-2-(4-Hydroxyphenyl)ethenyl]-1,3-benzenediol
Molecular Structure:
Molecular Weight: 228.24
CAS Registry Number: 501-36-0

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CAS No:501-36-0 5-[(E)-2-(4-hydroxyphenyl)ethenyl]benzene-1,3-diol

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