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Maca extract

  • CAS No.: 519-02-8
  • Purity: 100% nature
  • Min quantity: 800 Kilograms
  • Weight: 248.37
  • Place of Orign: shijiazhuang,Hebei,China
Ms.Grace lin

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Item specifics

  • Product Name.:Maca extract
  • CAS No: 519-02-8
  • Weight: 248.37
  • Formula: C15H24N2O
  • Melting Point: 77 C
  • Boiling Point: 86-88C/2,5Torr
  • Density: 1,191g/cm

Details

Latin name: Lepidium meyenii
Part used: natural maca root
Appearance: Light yellow or Brown powder
CAS NO.:519-02-8
Active Ingredient: 10:1,20:1,50:1
Sieve Analysis: 100% through 80 meshes
Test Method: TLC
Extraction solvent: Ethnol & Water

Introduction of Maca Extract
Maca is a cruciferous plant Lepidium in the shape of radish-like hypertrophy of the roots, originating in Peru and Central's (Jinin) and Pasco (Pasco) near the Andes above 4,000 meters, the area cold, strong winds, eco- harsh conditions unsuitable for other crops, and thus Maca became a source of food for Inca.. Maca can increase with physical, energetic, eliminate anxiety . Its fresh roots can eat with meat and vegetables , also be dried food cooked with water or milk.

Main Function of Maca Extract

1. Resist tire, enhance energy;
2. Enhance physical strength;
3.Adjust incretion system, balance hormone;
4. Bestir brain;
5. In effect improve the menopause symptom of male and female;
6. Advance the action of female become pregnant ability

Application of Maca Extract

1.Used in Food;
2.Pharmacy;
3.Food additives.
Maca extract

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