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Fructose-1,6-diphosphate barium salt hydrate

  • CAS No.: 57-48-7;7660-25-5
  • Weight: 180.16
  • Formula: C6H12O6
  • Melting Point: 119-122℃ (dec.)
  • Place of Orign: ,,Germany

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  • Product Name.:Fructose-1,6-diphosphate barium salt hydrate
  • CAS No: 57-48-7;7660-25-5
  • Weight: 180.16
  • Formula: C6H12O6
  • Melting Point: 119-122℃ (dec.)
  • Boiling Point: 440.1°C at 760 mmHg
  • Density: 1.694g/cm3

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Fructose-1,6-diphosphate barium salt hydrate

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CAS No:57-48-7;7660-25-5 D(-)-Fructose

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