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Bordeaux red

  • CAS No.: 5858-33-3
  • Weight: 502.42
  • Formula: C20H14 N2 O7 S2 . 2 Na
  • Place of Orign: ,,Germany

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Item specifics

  • Product Name.:Bordeaux red
  • CAS No: 5858-33-3
  • Weight: 502.42
  • Formula: C20H14 N2 O7 S2 . 2 Na
  • Boiling Point: °Cat760mmHg
  • Density: g/cm3

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CAS No:5858-33-3 2,7-Naphthalenedisulfonicacid, 3-hydroxy-4-[2-(1-naphthalenyl)diazenyl]-, sodium salt (1:2)

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