Current position:Home > Selling > DISPERSE ORANGE A PRESS CAKE

DISPERSE ORANGE A PRESS CAKE

  • CAS No.: 6657-32-5
  • Weight: 339.34858
  • Formula: C17H17N5O3
  • Place of Orign: ,,Hong kong

Supplier Details

View the Seller's Store
Product Details
Company Profile

Item specifics

  • Product Name.:DISPERSE ORANGE A PRESS CAKE
  • CAS No: 6657-32-5
  • Weight: 339.34858
  • Formula: C17H17N5O3
  • Boiling Point: 609.6°C at 760 mmHg
  • Density: 1.26g/cm3

Details

DISPERSE ORANGE A PRESS CAKE

Permanent link:

Company Related ProductsView the Seller's Products

DISPERSE ORANGE 37

CAS No: 13301-61-6

Purity: null

Min quantity: null null

Price: null ~ null null

Description: DISPERSE ORANGE 37

Detail more >>

DISPERSE YELLOW 104 200%

CAS No: 12270-42-7

Purity: null

Min quantity: null null

Price: null ~ null null

Description: DISPERSE YELLOW 104 200%

Detail more >>
Send message to this supplier

CAS No:6657-32-5 3-[N-(2-hydroxyethyl)-4-[(4-nitrophenyl)diazenyl]anilino]propanenitrile

- Enter between 20 to 3,000 characters. English only.
Your message must be between 20-2000 characters.English only.