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CAS No 539-86-6 , 3-prop-2-enylsulfinylsulfanylprop-1-ene

  • Name: 3-prop-2-enylsulfinylsulfanylprop-1-ene
  • Synonyms: 3-prop-2-enylsulfinylsulfanylprop-1-ene; CHEBI:28411;Diallyl thiosulfinate; Diallyldisulfid-S-oxid; 539-86-6; Thio-2-propene-1-sulfinic acid S-allyl ester; DADSO;
  • CAS Registry Number:
  • Density: 1.148 g/cm3
  • Refractive index: 1.567
  • Water Solubility: slightly soluble in ethanol, insoluble in water, glycerin and propylene glycol.
  • EINECS: 208-727-7
  • Molecular Weight: 162.273
  • InchiKey: JDLKFOPOAOFWQN-UHFFFAOYSA-N
  • InChI: InChI=1S/C6H10OS2/c1-3-5-8-9(7)6-4-2/h3-4H,1-2,5-6H2
  • Molecular Formula: C6H10OS2
  • Molecular Structure:CAS No:539-86-6 3-prop-2-enylsulfinylsulfanylprop-1-ene
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539-86-6 Allicin CAS 539-86-6 Purity 1%

  • Product Name: Allicin CAS: 539-86-6 Purity: 1% standard: BP MF: C6H10OS2 MW: 162.27 EINECS: 208-727-7 Chemical Properties white-off powder Allicin is an organosulfur compound obtained from garlic, a species in the family Alliaceae.It was first isolat...
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  • China Wuhan YC [Manufacturer, Trading Company]
  • Tel: 86-27-50756200
  • Address: NO. 496 Zhongshan Road Wuchang District Wuhan,HubeiChina
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539-86-6 Allicin

  • China Taiyuan RHF CO., ltd. [Manufacturers]
  • Tel: 0351-7436719
  • Fax: +86-351-7436719
  • Address: Shuangta South Alley 46,2-1, YingZe Area,Taiyuan, ShanXi ,ShanXiChina
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539-86-6 Allicin

  • Allicin
  • China Sunkingchem Pharmaceutical Co., Ltd. [Manufacturer]
  • Tel: +86-28-88007744
  • Fax: +86-28-85193812
  • Address: A-703, Gaofa Building, Jiuxing Road 6#, Hi-Tech Zone 610041, Chengdu, Sichuan, China.610041 ChengduCHINA Chengdu,China
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539-86-6 Garlicin

  • Garlicin, 99,00%
  • China Zeniview Chemistry Technology Co., Ltd. [Manufacturer]
  • Tel: +86-25-86088590
  • Fax: +86-25-85612276
  • Address: No.05,No.01 Hangzhongmen Dajie, Nanjing, China 210016 Nanjing CHINA 210016 NanjingCHINA Nanjing,China
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539-86-6 Allitridum

  • China Trust&We Co., Ltd. [Manufacturer]
  • Tel: +86-21-61044582
  • Fax: +86-21-61044583
  • Address: 1-102,No.11,Dongjiaominxiang Alley,
    Dongcheng District,
    Beijing 100005,China ,China
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539-86-6 GARLIC PLANT EXTRACT ALLICIN

  • GARLIC PLANT EXTRACT ALLICIN, 1%
  • United States INTERNATIONAL LABORATORY LIMITED [Manufacturer]
  • Tel: ( 650 ) 278-9963
  • Fax: ( 650 ) 589-2786
  • Address: 1067 SNEATH LN SAN BRUNO CA 94066, USA SAN BRUNOUNITED STATES SAN BRUNO,United States
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539-86-6 Allicin

  • Allicin, Min 99%
  • China Finechemie Co., Ltd. [Manufacturer]
  • Tel: +86-23-99186710
  • Fax: +86-23-99186729
  • Address: 28th Floor Mordern Building,New-Tech Zone400020 ChongqingCHINA Chongqing,China
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539-86-6 ALLICIN(SH)

  • ALLICIN(SH)Allicin
  • United States ChromaDex Inc. [Manufacturer]
  • Tel: 949-419-0288
  • Fax: 949-419-0294
  • Address: ChromaDex Inc.
    10005 Muirlands Blvd. Suite G - First Floor
    Irvine, CA 92618 ,United States
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539-86-6 Allicin

  • Allicin, 99%
  • China Facus Pharmaceutical Co., Ltd. [Manufacturer]
  • Tel: +86-(0)574-62378411
  • Fax: +86-(0)574-62378410
  • Address: 24Fl,Yuanjing Building,Beilun District, Zhejiang 315800 NingboCHINA Ningbo,China
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539-86-6 Allicin

  • CAS Number: 539-86-6 Molecular Formula: C6H10OS2 Molecular Weight: 162.27 Purity: HPLC>98%
  • China Mi a Biotechnology CO., Ltd [Manufacturer]
  • Tel: 86-10-87645213
  • Address: 3rd Floor, Building 2, Sifang Jingyuan Wuqu, Chengshousi, Fengtai District, Beijing,BeijingChina
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References of 3-prop-2-enylsulfinylsulfanylprop-1-ene
Title: Allicin
CAS Registry Number: 539-86-6
CAS Name: 2-Propene-1-sulfinothioic acid S-2-propenyl ester
Synonyms: thio-2-propene-1-sulfinic acid S-allyl ester; diallyl disulfide-oxide
Molecular Formula: C6H10OS2
Molecular Weight: 162.27
Percent Composition: C 44.41%, H 6.21%, O 9.86%, S 39.52%
Literature References: A biologically active constit of freshly crushed garlic (Allium sativum L., Liliaceae). Naturally formed by the action of the enzyme allicinase on alliin, q.v., when the tissue of the garlic bulb is disrupted. Isoln and antibacterial activity: C. J. Cavallito, J. H. Bailey, J. Am. Chem. Soc. 66, 1950 (1944). Structure: Cavallito et al., ibid. 1952. Synthesis: Stoll, Seebeck, Experientia 6, 330 (1950); Cavallito, Small, US 2508745 (1950 to Sterling Drug). Antifungal activity: Y. Yamada, K. Azuma, Antimicrob. Agents Chemother. 11, 743 (1977). Pharmacological effects and prepn: P. R. Mayeux et al., Agents Actions 25, 182 (1988). Stability in blood, solvents, and simulated physiological fluids: F. Freeman, Y. Kodera, J. Agric. Food Chem. 43, 2332 (1995). Identification as the source of garlic's pungent burning and prickling sensations: L. J. Macpherson et al., Curr. Biol. 15, 929 (2005).
Properties: Yellow liquid. True odor of garlic. Decomp on distilling. d420 1.112. nD20 1.561. Soly in water at 10° about 2.5% w/w. pH about 6.5. Upon standing an oily precipitate forms from aq solns. Miscible with alcohol, ether, benzene; fairly insol in the Skellysolves; unstable to hot alkali; stable to acids. LD50 in mice (mg/kg): 60 i.v.; 120 s.c. (Cavallito, Bailey).
Index of refraction: nD20 1.561
Density: d420 1.112
Toxicity data: LD50 in mice (mg/kg): 60 i.v.; 120 s.c. (Cavallito, Bailey)